Filters
ClearTypeVegetables
TypeCeleriac
- Tomato 287
- Potato 15
- Beans 173
- Peppers 251
- Cucumber 106
- Lettuce 218
- Onion 69
- Spinach 67
- Chard 26
- Cabbage 162
- Artichoke 14
- Cauliflower 60
- Celery 29
- Pumpkin 23
- Broad Bean 15
- Beet 45
- Broccoli 49
- Radish 90
- Peas 26
- Leek 17
- Pumpkin 163
- Celery 5
- Turnip 13
- Okra 21
- Eggplant 80
- Celeriac 10
- Chinese Cabbage 1
- Asparagus 6
- Arugula 48
- Common Purslane 3
- Cicoria 1
- Rumex 5
- Carrot 58
- Curly Kale 16
- Seed: Small fruit that is planted in the soil and grows into a new plant, vegetable, or flower.
- Bulb: Ready sprout from the underground part of a plant or vegetable for direct planting in the soil.
- Biological: Produced without chemical fertilizers or pesticides, from plants grown using natural methods.
- Annual: A plant that completes its life cycle, from germination to seed production, within one growing season and then dies.
- Biennial: Plants that generally thrive in temperate climates take two years to complete their biological life cycle.
- Perennial: Plants whose life cycle exceeds 2 years and allow for continued care and growth after a cold winter or a hot summer.