Emmer wheat or farro (triticum dicoccum) is one of the oldest cereals domesticated by humans. It has been found in excavations in Greece and Asia Minor. Today, it is produced on a small scale in Greece, India, Turkey, Germany, and Italy.
- Use: Ideal for breakfast or a light meal.
- Pair it with: milk, yogurt, or fruit juice.
Dimensions
- Type
- Wheat
- Cereal Type
- Flakes
Extra Specifications
- Protein
- No
- Whole Grain
- Yes
Dietary Preferences
- Organic
- Yes
- No Added Sugar
- No
- Gluten Free
- No
- Vegan
- No
Quantity
- Weight
- 250 gr
- Pieces
- 1 pcs
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.