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Dick Ergogrip Knife Meat from Stainless Steel
Knives

Dick Ergogrip Knife Meat from Stainless Steel Code: 82425260

The Dick meat knife with a blade length of 26cm is ideal for carving your meat, slicing it easily and quickly, and swiftly cutting through poultry joints.

  • Handle with anti-slip protection.
  • Stainless...

The Dick meat knife with a blade length of 26cm is ideal for carving your meat, slicing it easily and quickly, and swiftly cutting through poultry joints.

  • Handle with anti-slip protection.
  • Stainless steel blade, very sharp.
  • Ideal for everyday use.
See Description & Specifications See Description & Specifications

  • Item

    Meat

    The meat knife is specially designed for slicing, filleting, and deboning raw or cooked meat. It features a long, thin or slightly curved blade for clean and precise cuts without tearing the meat fibers.
  • Blade Material Stainless Steel
31 80 €
32 Coins 32 Coins
Delivery by Wed, 29 Jul
2,50 € to a Skroutz Point
Do you want it with Free shipping?
From Grigoriadis Anastasios 5.0 (5)
5.0 (5 reviews)
Γιαννιτσά, Πέλλας
In-store pickup available
4 pieces
See Cutlery on the page of Grigoriadis Anastasios
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

Reviews (8)

Reviews

4.9
8
4.9
Review this product
  1. 7
  2. 1
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Weight
  • Handle Ergonomics
  • Handle stability
  • Is it sharp?
  • Value for money
Questions
Product report

Description & Specifications

The Dick meat knife with a blade length of 26cm is ideal for carving your meat, slicing it easily and quickly, and swiftly cutting through poultry joints.

  • Handle with anti-slip protection.
  • Stainless steel blade, very sharp.
  • Ideal for everyday use.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
82425260
Type
Meat

Type

Meat
The meat knife is specially designed for slicing, filleting, and deboning raw or cooked meat. It features a long, thin or slightly curved blade for clean and precise cuts without tearing the meat fibers.
Material
Stainless Steel
Blade Type
Curved

Blade Type

Curved

The curved blade is ideal for cutting foods that require quick, continuous motions, such as vegetables or herbs. Its curved shape allows for a rocking motion on the cutting surface, making fine chopping more comfortable and stable.
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
Yes

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
No
Pieces
1 pcs
Colour
Blue
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (8)

4.9
8
4.9
Review this product
  1. 7
  2. 1
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Weight
  • Handle Ergonomics
  • Handle stability
  • Is it sharp?
  • Value for money
31,80 €
2,50 € to a Skroutz Point