The Sergas F57 convection electric oven bakes using continuous hot-air circulation, suitable for pizza, cheese pie, croissants and similar products. The double-glazed door lets you monitor the baking, while the timer and fan support operation. The racks can be positioned at different levels, allowing several trays to be baked at the same time.
- Baking type: Convection
- Capacity: 7 GN
- Maximum temperature: 300 °C
- Controls: Analogue
- Power: 5.25 kW
- Electrical connection: 3L+N 230 V ~/400 V
- Phases: Three-phase
- Racks: 4
- Door: Double-glazed
- Timer: Included
- Fan: Included
- External dimensions: 68 × 61 × 44 cm
- Internal dimensions: 40 × 40 × 34 cm
- Weight: 41 kg
Technical Specifications
- Power Supply
- Electric
- Functions
- Convection
- GN Capacity
- 7 GN1/1
- Three-phase
- Yes
- Temperature (max)
- 300 °C
- Power
- 5.25 kW
- Handling
- Analog
- Steam
- No
- Potato Ovens
- No
Dimensions
- Length
- 68 cm
- Width
- 61 cm
- Height
- 44 cm
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.