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Piron Combi PF 8406 Electric Oven with Steam 9.2kW
Commercial Ovens

Piron Combi PF 8406 Electric Oven with Steam 9.2kW

The Piron Combi PF 8406 electric combi oven uses convection and features a Reverse Flow system, which alternates the direction of the airflow for even distribution throughout the oven chamber. Sator...

The Piron Combi PF 8406 electric combi oven uses convection and features a Reverse Flow system, which alternates the direction of the airflow for even distribution throughout the oven chamber. Sator Steam is a patented steam-generation system that creates a mist. Humidity is adjusted proportionally, while the Humidity Injection function allows moisture to be...

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Description & Specifications

The Piron Combi PF 8406 electric combi oven uses convection and features a Reverse Flow system, which alternates the direction of the airflow for even distribution throughout the oven chamber. Sator Steam is a patented steam-generation system that creates a mist. Humidity is adjusted proportionally, while the Humidity Injection function allows moisture to be sprayed manually during cooking.

It holds 6 trays measuring 40 × 60 cm or 6 GN 1/1 pans, with 80 mm spacing between them. It features 2 reversing fans and 3 speed settings, while the door opens to the left.

  • Capacity: 6 trays (40 × 60 cm) or GN 1/1 pans
  • Tray spacing: 80 mm
  • Cooking type: Convection
  • Maximum temperature: 260 °C
  • Minimum temperature: 30 °C
  • Steam adjustment: Proportional
  • Steam system: Sator Steam
  • Humidity control: Manual spraying during cooking
  • Fans: 2 reversing fans
  • Fan speed settings: 3
  • Door opening: To the left
  • Dimensions: 78 × 85 × 81 cm
  • Power: 9.2 kW
  • Power supply: Electric, 230–400 V
  • Weight: 110 kg

Manufacturer

Manufacturer Details

Warnings & Safety Information

Technical Specifications

Power Supply
Electric
Functions
Convection
GN Capacity
6 GN1/1

GN Capacity

The capacity of a professional oven is determined by the number and size of Gastronorm (GN) containers it can accommodate. The Gastronorm system is the international standard for container dimensions in professional kitchens.

Example:

  • Capacity: 4 x GN 1/1
    The oven can hold 4 GN 1/1 containers (dimensions 530 x 325 mm)
Three-phase
No

Three-phase

Three-phase power is a professional form of electrical supply where power is delivered through three phases of current. It is mainly used in commercial and industrial installations due to its higher stability and ability to provide greater power to energy-intensive devices such as professional ovens, refrigerators, and production machines.
Temperature (max)
260 °C
Power
9.2 kW
Handling
Analog
Steam
Yes
Potato Ovens
No

Dimensions

Length
85 cm
Width
78 cm
Height
81 cm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

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