The traditional tomato paste ZANAE is the result of concentrating tomato juice under controlled production conditions, preserving its flavor and nutritional value. It is produced in Thessaloniki by the purely Greek company ZANAE, one of the largest food industries in Greece.

ZANAE started operations in 1930 as a bakery dough production industry and expanded into canning, ready-made food production, and tomato processing. The raw materials, such as tomatoes, are selected with strict criteria, ensuring the quality of the products.

Since 1972, the first tomato products manufacturing plant in Greece has been established in Zervochori Imathia, where the ripest Greek tomatoes are selected daily. ZANAE remains committed to producing the best and most carefully crafted products.

• NUTRITIONAL VALUE AND COMPOSITION PER 100g:
• Energy: 84kcal / 357 kJ
• Proteins: 5g
• Carbohydrates: 16.0g
• Fats: (not provided)