Wheat flour, whole grain barley flour, carob flour, salt, yeast.
Cretan paximadi of carob is a traditional Greek bakery product, a hard bread with carob flavor. It has nutritional value with many health benefits. It is rich in dietary fiber and has all the ingredients for a proper diet. It is small in size, slightly sweet, with a carob flavor.
Ingredients
Wheat flour, whole grain barley flour, carob flour, salt, yeast.
Specifications
- Type
- Crostini
- Type
- from Carob
Dietary Preferences
- Organic
- No
- Protein
- No
- No Added Sugar
- No
- Keto Friendly
- -
- Gluten Free
- No
- Salt Free
- No
- Whole Grain
- No
- Flavor
- -
Quantity
- Weight
- 300 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.