Polykombo honey is produced by the Souka family in Kalavryta. It is a dark-colored honey with a distinctive flavor, derived from the flowers of the polykombo plant. It is rich in enzymes, mineral salts, iron, and folic acid. Taste: Very sweet honey with a strong unique flavor. Nutritional value: It is honey with high nutritional value. It strengthens the body against arthritis, supports the kidneys and prostate, and aids in calcium absorption. Consuming this honey helps in faster health recovery in cases of anemia, due to its high content of iron and folic acid. Aroma: Honey with a distinctive intense fruity aroma. Color: Dark reddish. Crystallization: Usually crystallizes within 2-3 months.