Nutria Ionis olive pomace oil is produced from the olive fruit pulp and has a mild taste and neutral aroma. Suitable for cooking and frying, it withstands high temperatures and can be used in the frying pan 3–4 times.
It contains monounsaturated fatty acids, including oleic acid, as well as a small amount of saturated fatty acids.
- Type: Olive pomace oil
- Quantity: 1000 ml
- Use: Cooking and frying
- Taste: Mild
- Aroma: Neutral
- Fatty acids: Monounsaturated and a small amount of saturated
- Use in the frying pan: 3–4 times
Dimensions
- Usage
- Cooking & Frying
- Type
- Kernel Oil
- Quantity
- 1000 ml
- Cold Pressed
- No
Dietary Preferences
- Organic Product
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.