Echinacea Flower - Echinacea Flower (Echinacea purpurea)
Recipe: For one cup of tea, boil 2g (one teaspoon) of the herb on low heat for 10 minutes. Then strain and serve. Add honey, milk, or lemon if desired.
Precautions:
- The information provided about the herbs and their properties has been sourced from books, scientific writings, and research.
- They do not constitute medical advice or prescriptions.
- In case of pregnancy, taking medication, or dietary supplements, consult your doctor before consuming herbs.
- Use is prohibited for individuals with autoimmune issues and those taking immunosuppressive medications.
- Do not exceed 15 days of use as it may have the opposite effect.
Country of origin: Greece
Specifications
- Type of Herb
- Echinacea
- Quantity
- 30 gr
- Concern
- Defense & Immune System
Dietary Preferences
- Organic Product
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.