Aromatic plant, all parts of which are edible, but the fresh leaves and dried seeds are the parts that are traditionally used in cooking. The leaves are particularly rich in vitamin A, vitamin C, and vitamin K, with moderate mineral content. Although the seeds generally have lower vitamin content, they provide significant amounts of dietary fiber, calcium, selenium, iron, magnesium, and manganese.
Specifications
- Type
- Seed
- Biological
- No
Quantity
- Weight
- 500 gr
Seasonality
- Life Cycle
- Annual
- Seed Season
- N/A
- Harvest Season
- N/A
Family
- Aromatic
- Coriander
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.