This organic agar-agar powder is the ideal choice for you if you want to add a plant-based alternative to your cooking preparations. It is used as a stabilizer, thickener, or gelling agent in various foods such as yogurt, cream cheese, creams, and sauces. Agar-agar is similar to gelatin; however, it comes from plant sources, making it suitable for vegan options. Additionally, the product is gluten-free, ideal for those following a gluten-free diet.

The package contains 60 grams of agar-agar powder, which is enough for many cooking uses.