These Olive smoking pellets from Cook In Wood® are made from natural woods and are ideal for giving your grilled foods an intense and spicy smoky flavor.

This particular aroma is recommended for smoking red meats (beef, pork, lamb), chicken, fish, and vegetables.

The result of smoking is a deep smoky flavor and tenderness that the meat acquires.

Use these smoking pellets either directly on your lit coals or in the smoking box if you have a gas grill.

Key Features

• Recyclable Paper Packaging
• Resealable packaging
• No soaking required
• Quantity: 0.7 kg