The Volacus Winery dry red wine, made from the Mavrotragano grape variety, is fermented with indigenous yeasts and aged for 24 months in French oak barrels. It is bottled unfiltered and has a deep purple color, with aromas of black fruit, leather, smoke and spicy spices, as well as notes of cocoa and cedar. On the palate, it is rich, with pleasant acidity, rounded, well-integrated tannins and a long finish.
- Color: Red
- Variety: Mavrotragano
- Sweetness: Dry
- Volume: 750 ml
- Country of origin: Greece
- Condition: Mild
- Indigenous yeasts: Fermented with indigenous yeasts
- Aging: 24 months in French oak barrels
- Filtration: Unfiltered
- Aroma: Black fruit, leather, smoke, spicy spices, cocoa and cedar
- Taste: Rich, with pleasant acidity and rounded, well-integrated tannins
- Finish: Long
- Pairs with: Red meat, pasta and pizza
- Pieces: 1
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Greece
- Condition
- Mild
- Colour
- Red
- Dryness
- Dry
- Variety
- Mavrotragano
- Pairs with
- Red Meats, Pasta & Pizza
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.