"Excellent" is an understatement! Intense coffee, so one capsule per coffee is enough, unlike other brands where two are not enough... Strong, flavorful, and professional packaging. Each capsule is in its own sachet, so I imagine for Airbnb owners etc. it can be offered to guests. Well done and I will order often

Very nice coffee, super taste (I'd say intensity around 10) and freshness, as each capsule is packed in a separate bag (first time I've seen something like this). And incredibly economical price, €13.5 for 50 capsules!

The only downside, for which I deduct a star, is that the capsules are not aluminum but plastic and therefore non-recyclable. For the village, where recycling doesn't happen anyway, I can justify it to myself but not for the house.

Nice coffee if you know how to make it. For each dose, I’m with the scale and the timer because each capsule is different, hit or miss. If you expect that you will get consistent results with the programmed button, your coffee will come out differently every time, because one time the extraction is very slow and the next it’s fast. Initially, I gave it 4 stars for this reason, but realizing that I can’t find better coffee even in much more expensive capsules, I changed it to 5. Flavor/Density 10/10 compared to what’s available on the market.

I make the best Fredo espresso with these capsules! I use 2 and it comes out exactly like in cafes!
2 capsules - sugar if you want, melt it while it's hot - 2 ice cubes and shake it, then add another 3 ice cubes and you're a boss!!!
While with the Borbone Kiko, which is supposed to be better because it's 100% Arabica, it doesn't come out as good! Kika is better when hot!
I should also mention that it does NOT have aluminum capsules and this is a SUPER POSITIVE for me because all aluminum capsules release a large amount in the flow and the coffee ends up being diluted... in other words, Lungo!
The strongest coffee in intensity, in an aluminum capsule, no brand has given me a good Fredo!

These Borbone capsules are plastic with a smaller flow and that's how it makes the perfect espresso... and therefore Fredo!

There is a problem with almost all the capsules in the coffee flow......
It cuts abruptly with minimal extraction, I am forced to press it a second time to run