The Blazen knife series from Ryusen combines tradition and modern design. The knife features
SG-2 steel, which provides high hardness and sharpness, and an octagonal handle made of walnut wood.
Key features:
- Blade with a SG-2 steel (Super Gold 2) core and sides made of stainless steel SUS410L
- High hardness and sharpness
- Durability and long-lasting edge
- Handmade and hand-honed for exceptional performance
- Traditional walnut wood handle
- Authentic Japanese craftsmanship
The chef's knife is ideal for professional and amateur chefs, suitable for cutting large portions, chopping and dicing vegetables, fruits, meat, and fish. The broad blade and curved edge facilitate slicing movements.
The blade of the Blazen knife is made from SG-2 steel, offering resistance to wear and corrosion, as well as maximum sharpness. The handle made from Canadian walnut wood provides a secure grip without slipping, while its lightweight design ensures ease of use during cutting.
Ryusen has committed to researching knife manufacturing, ensuring that each knife is perfectly finished and meets the highest standards.
Additional features:
- Weight: 135 gr
- Rockwell Hardness: HRC 62±1
- Back thickness at the base: 2 mm
- Total length: 36 cm
- Special gift packaging
It is recommended to hand wash with warm water and dry quickly, avoiding dishwasher use to maintain the quality of the knife.
374 Coins
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