Pasqua Chianti Sangiovese is a dry red wine made from the Sangiovese grape variety in the Chianti region of Italy. The grapes are gently pressed, fermented at controlled temperatures and left to macerate with the skins for an extended period.
It has a light red colour and an aromatic nose. On the palate, it is full-bodied and complex, with intense, lingering floral and fruity flavours. Its soft tannins leave a fresh sensation on the palate. It pairs well with red meat, pasta, pizza, cheese and cured meats.
- Colour: Red
- Grape variety: Sangiovese
- Sweetness: Dry
- Volume: 750 ml
- Country of origin: Italy
- Region: Chianti
- Taste: Mild
- Pairs with: Red meat, pasta, pizza, cheese and cured meats
- Units: 1
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Italy
- Region
- Chianti
- Condition
- Mild
- Colour
- Red
- Dryness
- Dry
- Variety
- Sangiovese
- Pairs with
- Red Meats, Pasta & Pizza, Cheese & Cold Cuts
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.