Wheat flour from Grevena Mills is ideal for creating airy dough, especially when making Tsoureki. It is produced from soft wheat, which gives it a low protein and gluten content. As a result, the dough you make is easy to shape and has a wonderful texture.
- Weight: 1kg
- Type: Flour
- Hardness: Soft
- Kind: Wheat
- Use: for Tsoureki
Specifications
- Type
- Flour
- Main Indredient
- Wheat
- Hardness
- Soft
- Use
- Brioche
- Pieces
- 1 pcs
- Weight
- 1000 gr
Dietary Preferences
- Organic Product
- No
- Gluten Free
- No
Extra Specifications
- Wholegrain
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.