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Giorik Steam Box R Evolution Electric Oven 19kW SERG101W
Commercial Ovens

Giorik Steam Box R Evolution Electric Oven 19kW SERG101W

Professional oven GIORIK with direct steam injection and automatic washing system with liquid detergent.

General characteristics:

  • Power: 19000 W (electric 500 W)
  • Capacity: 10 GN1/1
  • Weight: 164 Kg
  • ...

Professional oven GIORIK with direct steam injection and automatic washing system with liquid detergent.

General characteristics:

  • Power: 19000 W (electric 500 W)
  • Capacity: 10 GN1/1
  • Weight: 164 Kg
  • Dimensions: 86.3 x 79.6 x 111.5 cm
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Description

Description

Professional oven GIORIK with direct steam injection and automatic washing system with liquid detergent.

General characteristics:

  • Power: 19000 W (electric 500 W)
  • Capacity: 10 GN1/1
  • Weight: 164 Kg
  • Dimensions: 86.3 x 79.6 x 111.5 cm

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Technical Specifications

Power Supply
Electric
Functions
Combi
GN Capacity
10 GN1/1

GN Capacity

The capacity of a professional oven is determined by the number and size of Gastronorm (GN) containers it can accommodate. The Gastronorm system is the international standard for container dimensions in professional kitchens.

Example:

  • Capacity: 4 x GN 1/1
    The oven can hold 4 GN 1/1 containers (dimensions 530 x 325 mm)
Three-phase
No

Three-phase

Three-phase power is a professional form of electrical supply where power is delivered through three phases of current. It is mainly used in commercial and industrial installations due to its higher stability and ability to provide greater power to energy-intensive devices such as professional ovens, refrigerators, and production machines.
Power
19 kW
Handling
Touch Screen
Steam
No
Potato Ovens
No

Dimensions

Length
86 cm
Width
79.5 cm
Height
111.5 cm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications
Questions

Questions

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Description & Specifications

Professional oven GIORIK with direct steam injection and automatic washing system with liquid detergent.

General characteristics:

  • Power: 19000 W (electric 500 W)
  • Capacity: 10 GN1/1
  • Weight: 164 Kg
  • Dimensions: 86.3 x 79.6 x 111.5 cm

Manufacturer

Manufacturer Details

Warnings & Safety Information

Technical Specifications

Power Supply
Electric
Functions
Combi
GN Capacity
10 GN1/1

GN Capacity

The capacity of a professional oven is determined by the number and size of Gastronorm (GN) containers it can accommodate. The Gastronorm system is the international standard for container dimensions in professional kitchens.

Example:

  • Capacity: 4 x GN 1/1
    The oven can hold 4 GN 1/1 containers (dimensions 530 x 325 mm)
Three-phase
No

Three-phase

Three-phase power is a professional form of electrical supply where power is delivered through three phases of current. It is mainly used in commercial and industrial installations due to its higher stability and ability to provide greater power to energy-intensive devices such as professional ovens, refrigerators, and production machines.
Power
19 kW
Handling
Touch Screen
Steam
No
Potato Ovens
No

Dimensions

Length
86 cm
Width
79.5 cm
Height
111.5 cm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

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