Wood Stoves

Prity FG R Metallic Wood Stove with Oven 14kW Black

Key features:

  • Total Power: 14kW
  • Suitable for spaces up to 80 sqm
  • Dimensions: 103 x 57 x 53 cm
See full description
This product does not exist at Skroutz anymore

Description

Description

Features

  • Combustion chamber lined with firebricks that concentrate heat and increase combustion temperature
  • Ceramic fire-resistant glass on the combustion chamber door
  • Cast iron grate
  • Equipped with a manual damper for air supply control

Achieving the desired performance depends:

  • from the selected fuel with the necessary calorific value and its moisture
  • the intensity of combustion and continuous feeding
  • the regulation of primary and secondary air
  • the adjustment of the chimney draft
  • the location where the stove is placed for adequate heat exchange as well as other related parameters

Manufacturer

See full description

Specifications

Specifications

Product Details

Air Ηeater
No
Radiator
No
Cook Stove (with Oven)
Yes
Chimney diameter
130 mm
Material
Metallic
Colour
Black
Weight
120 kg
Wood Heating Stove
No

Performance

Energy Class
A
Total Power
14 kW
Power in Air
14 kW
Energy Efficiency
75.5 %
Water Consumption
6.181 kg/h

Dimensions

Height
1030 mm
Width
570 mm
Length
530 mm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Reviews (13)

Reviews

  1. 10
  2. 1
  3. 3 stars
    0
  4. 1
  5. 1
Review this product
  • Heating performance
  • Combustion space size
  • Draft
  • Value for money
  • Construction quality
  • Wood consumption

Reviews by our members

  • I've had it for a year. Even I didn't expect it to be this good. First ignition outside for 2-3 hours to get rid of the smells. I connected it with a 15cm inox pipe and it goes one meter above the roof. Even though I have three bends, it draws like crazy... The first month there was some noise - a bang from the contractions and expansions. Then it stopped. It heats a space of 80-90 square meters comfortably. It gives off a sweet warmth that spreads everywhere. What can I say about the oven... perfect!! Such deliciousness doesn't exist!!! With the ash door, the ventilation, and the damper you regulate the oven's temperature for a steady temperature around 200... If it's much higher, you can open the oven door to lower the temperature a bit. It doesn't smoke at all! And it's economical on wood.
    I recommend it to everyone!!!

    Translated from Greek ·
    Did you find this review helpful?
  • George_Aggelopoulos0
    5
    13 out of 13 members found this review helpful

    I have had it for 2 winters and I am very satisfied.
    I have installed an expansion directly from the stove (12) to a stainless steel chimney (15) and then I have connected it to the flue (it was never fitted with a fireplace).
    It heats up easily, retains heat well, and burns fuel efficiently. The oven is perfect and can fit a large round baking dish, easily cooking for 4 people.
    It does not have a burner for pots or a coffee pot.
    The top surface does not have the power to boil water.
    The ash drawer fills up every 2 days with heavy use.
    Tip: if you clean the stove's glass with a damp sponge dipped in ash, it immediately becomes invisible.

    Translated from Greek ·
    • Heating performance
    • Draft
    • Combustion space size
    • Construction quality
    • Wood consumption
    • Value for money
    Did you find this review helpful?
  • kkorestis
    2
    6 out of 9 members found this review helpful

    We bought it 4 years ago, and I had it for almost 3 months. At first, I was satisfied because I thought it was the color that was "evaporating". Eventually, it emitted smoke from every "hole". It emitted smoke from the "seams" (the points where the irons are stuck together). I applied heat-resistant silicone... Nothing. Until one day, the door opened by itself and filled my whole house with smoke. For some reason, the handle got twisted and it doesn't close anymore... Now it just stands like that :-(

    Translated from Greek ·
    • Heating performance
    • Combustion space size
    • Draft
    • Wood consumption
    • Construction quality
    • Value for money
    Did you find this review helpful?
  • Poppy_St
    5
    8 out of 9 members found this review helpful

    I have it since 2018 in a 50 sqm space in a farmhouse (with good insulation) on a hill, open to all weather conditions. The best purchase I have ever made! It is worth its money and more! If you even "inflate" it, it is better to leave the house! I would buy it again without a second thought. The oven is very helpful, it bakes fantastic pizza because it reaches temperatures that a conventional kitchen cannot.

    Translated from Greek ·
    • Heating performance
    • Draft
    • Wood consumption
    • Value for money
    • Combustion space size
    • Construction quality
    Did you find this review helpful?
  • Pierre34
    5
    11 out of 11 members found this review helpful

    Verified purchase

    I have been using it for ten days now. It is a Bulgarian-made stove, sturdy. I was torn between this one and the Prity FM. This one has a slightly larger combustion and cooking area. In the first 2-3 ignitions, it smells and the space needs ventilation. Once it lights up, it requires good fuel supply to heat up the firebricks inside and then maintenance with a poker. It produces a lot of heat and something important, you can cook simultaneously, pizza, food in a baking dish, and whatever you want. It heats up a 70 sqm space to the point where you sweat, although in the bedroom it only provides warmth. Of course, it is important where it will be installed. I recommend it though.

    Translated from Greek ·
    • Heating performance
    • Draft
    • Combustion space size
    • Construction quality
    • Value for money
    • Wood consumption
    Did you find this review helpful?
  • Yiannis_W
    5
    11 out of 12 members found this review helpful

    Finally, we got warm. It may burn a few extra logs, but it's worth it. ** Do not place the back near a wall. You will have a significant loss of heat, and it's a shame. Otherwise, make sure to have as much distance as possible from the wall. When it reaches 300-350 degrees, you will only be wearing short sleeves inside, to the point where you say, "I can't, I'm getting too hot," and I even added more wood inside.

    Translated from Greek ·
    • Heating performance
    • Draft
    • Combustion space size
    • Construction quality
    • Value for money
    • Wood consumption
    Did you find this review helpful?
  • nikthegreek2
    5
    6 out of 6 members found this review helpful

    I have had it for two years, and I am completely satisfied. The quality could be better, but that doesn't mean it's bad.
    I'm coming back on Sep 20. The stove continues to work perfectly, without any problems, heating a 110sqm house, as it is located in the center of the house.
    The house is exposed to the north and the temperatures it raises are 22, 23, and 25 degrees, depending on how much wood you feed it.

    Translated from Greek ·
    • Heating performance
    • Draft
    • Combustion space size
    • Wood consumption
    • Value for money
    • Construction quality
    Did you find this review helpful?
  • herhas
    4
    16 out of 16 members found this review helpful

    Very good stove. Heats very well 85sqm but burns quite a lot of wood per hour due to its size. Nice design and useful oven. It will smell quite a bit in the first few uses due to painting.

    Translated from Greek ·
    Did you find this review helpful?
  • Verified purchase

    excellent value for its money!!!

    Translated from Greek ·
    • Heating performance
    • Draft
    • Combustion space size
    • Construction quality
    • Wood consumption
    • Value for money
    Did you find this review helpful?
  • 5
    1 out of 1 members found this review helpful

    I have it for 10 years... guys, it is immortal!!!!

    Translated from Greek ·
    • Heating performance
    • Draft
    • Combustion space size
    • Construction quality
    • Value for money
    • Wood consumption
    Did you find this review helpful?
  • 1
    1 out of 2 members found this review helpful

    When I open my door, it releases all the smoke outside. I will not recommend it to anyone

    Translated from Greek ·
    • Combustion space size
    • Wood consumption
    • Heating performance
    • Draft
    • Construction quality
    • Value for money
    Did you find this review helpful?
    • Heating performance
    • Draft
    • Combustion space size
    • Construction quality
    • Wood consumption
    • Value for money
  • I've had it for a year. Even I didn't expect it to be this good. First ignition outside for 2-3 hours to get rid of the smells. I connected it with a 15cm inox pipe and it goes one meter above the roof. Even though I have three bends, it draws like crazy... The first month there was some noise - a bang from the contractions and expansions. Then it stopped. It heats a space of 80-90 square meters comfortably. It gives off a sweet warmth that spreads everywhere. What can I say about the oven... perfect!! Such deliciousness doesn't exist!!! With the ash door, the ventilation, and the damper you regulate the oven's temperature for a steady temperature around 200... If it's much higher, you can open the oven door to lower the temperature a bit. It doesn't smoke at all! And it's economical on wood.
    I recommend it to everyone!!!

    Translated from Greek ·
    0
  • I have had it for 2 winters and I am very satisfied.
    I have installed an expansion directly from the stove (12) to a stainless steel chimney (15) and then I have connected it to the flue (it was never fitted with a fireplace).
    It heats up easily, retains heat well, and burns fuel efficiently. The oven is perfect and can fit a large round baking dish, easily cooking for 4 people.
    It does not have a burner for pots or a coffee pot.
    The top surface does not have the power to boil water.
    The ash drawer fills up every 2 days with heavy use.
    Tip: if you clean the stove's glass with a damp sponge dipped in ash, it immediately becomes invisible.

    Translated from Greek ·
    13
  • We bought it 4 years ago, and I had it for almost 3 months. At first, I was satisfied because I thought it was the color that was "evaporating". Eventually, it emitted smoke from every "hole". It emitted smoke from the "seams" (the points where the irons are stuck together). I applied heat-resistant silicone... Nothing. Until one day, the door opened by itself and filled my whole house with smoke. For some reason, the handle got twisted and it doesn't close anymore... Now it just stands like that :-(

    Translated from Greek ·
    6
  • I have it since 2018 in a 50 sqm space in a farmhouse (with good insulation) on a hill, open to all weather conditions. The best purchase I have ever made! It is worth its money and more! If you even "inflate" it, it is better to leave the house! I would buy it again without a second thought. The oven is very helpful, it bakes fantastic pizza because it reaches temperatures that a conventional kitchen cannot.

    Translated from Greek ·
    8
  • See all
Questions (6)

Questions

28 users have this product and can help you

Ask for the product
rockass14

Στην περιγραφή αναφέρει ότι καίει 4,5kg/ώρα.
Δεν είναι πολλά; Ισχύει ο αριθμός;

Pierre34

Ίσως αναφέρεται στο αρχικό κόψιμο, για να ανεβάσει θερμοκρασία. Μέσα σε μισή με μια ώρα όμως έχει ζεστάνει αρκετά καλά κ θέλει μόνο συντήρηση. Νομίζω 1-2 kg θέλει στη συντήρηση. Εξαρτάται βέβαια κ με το κλαπέτο του αέρα, στην αρχή ανοικτό, μετά θέλει κλείσιμο.

xxoustou

Μόλις την πήρα και μετά από 4 αναματα εξακολουθεί να μυρίζει.. Είχε κανείς παρόμοιο θέμα;

Pierre34

Θέλει πολύ καλό φούντωμα στην αρχή, να φτάσει κ 300 βαθμούς όπως γράφει στο μανόμετρο του φούρνου. Για να φύγουν οι μυρωδιές. 2-3 φορές. Μετά δε ξαναμυρισε ποτέ.

George_Aggelopoulos0

Την μεγάλη την κλασική που έχουμε συνήθως για τον φούρνο της κουζίνας όχι λόγο ύψους.
Οι άλλες οι πιο κοντές χωράνε κάποιες οριακά

Nikos_Dekidis4518

Πόσα χιλιοστά λαμαρίνα έχει και τι διαστάσεις είναι το τζαμί της εστίας?

See all questions (6)

Description & Specifications

Features

  • Combustion chamber lined with firebricks that concentrate heat and increase combustion temperature
  • Ceramic fire-resistant glass on the combustion chamber door
  • Cast iron grate
  • Equipped with a manual damper for air supply control

Achieving the desired performance depends:

  • from the selected fuel with the necessary calorific value and its moisture
  • the intensity of combustion and continuous feeding
  • the regulation of primary and secondary air
  • the adjustment of the chimney draft
  • the location where the stove is placed for adequate heat exchange as well as other related parameters

Manufacturer

Product Details

Air Ηeater
No
Radiator
No
Cook Stove (with Oven)
Yes
Chimney diameter
130 mm
Material
Metallic
Colour
Black
Weight
120 kg
Wood Heating Stove
No

Performance

Energy Class
A
Total Power
14 kW
Power in Air
14 kW
Energy Efficiency
75.5 %
Water Consumption
6.181 kg/h

Dimensions

Height
1030 mm
Width
570 mm
Length
530 mm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (13)

  1. 10
  2. 1
  3. 3 stars
    0
  4. 1
  5. 1
Review this product
  • Heating performance
  • Combustion space size
  • Draft
  • Value for money
  • Construction quality
  • Wood consumption

Reviews by our members

  • I've had it for a year. Even I didn't expect it to be this good. First ignition outside for 2-3 hours to get rid of the smells. I connected it with a 15cm inox pipe and it goes one meter above the roof. Even though I have three bends, it draws like crazy... The first month there was some noise - a bang from the contractions and expansions. Then it stopped. It heats a space of 80-90 square meters comfortably. It gives off a sweet warmth that spreads everywhere. What can I say about the oven... perfect!! Such deliciousness doesn't exist!!! With the ash door, the ventilation, and the damper you regulate the oven's temperature for a steady temperature around 200... If it's much higher, you can open the oven door to lower the temperature a bit. It doesn't smoke at all! And it's economical on wood.
    I recommend it to everyone!!!

    Translated from Greek ·
    Did you find this review helpful?
  • George_Aggelopoulos0
    5
    13 out of 13 members found this review helpful

    I have had it for 2 winters and I am very satisfied.
    I have installed an expansion directly from the stove (12) to a stainless steel chimney (15) and then I have connected it to the flue (it was never fitted with a fireplace).
    It heats up easily, retains heat well, and burns fuel efficiently. The oven is perfect and can fit a large round baking dish, easily cooking for 4 people.
    It does not have a burner for pots or a coffee pot.
    The top surface does not have the power to boil water.
    The ash drawer fills up every 2 days with heavy use.
    Tip: if you clean the stove's glass with a damp sponge dipped in ash, it immediately becomes invisible.

    Translated from Greek ·
    • Heating performance
    • Draft
    • Combustion space size
    • Construction quality
    • Wood consumption
    • Value for money
    Did you find this review helpful?
  • kkorestis
    2
    6 out of 9 members found this review helpful

    We bought it 4 years ago, and I had it for almost 3 months. At first, I was satisfied because I thought it was the color that was "evaporating". Eventually, it emitted smoke from every "hole". It emitted smoke from the "seams" (the points where the irons are stuck together). I applied heat-resistant silicone... Nothing. Until one day, the door opened by itself and filled my whole house with smoke. For some reason, the handle got twisted and it doesn't close anymore... Now it just stands like that :-(

    Translated from Greek ·
    • Heating performance
    • Combustion space size
    • Draft
    • Wood consumption
    • Construction quality
    • Value for money
    Did you find this review helpful?
  • Poppy_St
    5
    8 out of 9 members found this review helpful

    I have it since 2018 in a 50 sqm space in a farmhouse (with good insulation) on a hill, open to all weather conditions. The best purchase I have ever made! It is worth its money and more! If you even "inflate" it, it is better to leave the house! I would buy it again without a second thought. The oven is very helpful, it bakes fantastic pizza because it reaches temperatures that a conventional kitchen cannot.

    Translated from Greek ·
    • Heating performance
    • Draft
    • Wood consumption
    • Value for money
    • Combustion space size
    • Construction quality
    Did you find this review helpful?
  • Pierre34
    5
    11 out of 11 members found this review helpful

    Verified purchase

    I have been using it for ten days now. It is a Bulgarian-made stove, sturdy. I was torn between this one and the Prity FM. This one has a slightly larger combustion and cooking area. In the first 2-3 ignitions, it smells and the space needs ventilation. Once it lights up, it requires good fuel supply to heat up the firebricks inside and then maintenance with a poker. It produces a lot of heat and something important, you can cook simultaneously, pizza, food in a baking dish, and whatever you want. It heats up a 70 sqm space to the point where you sweat, although in the bedroom it only provides warmth. Of course, it is important where it will be installed. I recommend it though.

    Translated from Greek ·
    • Heating performance
    • Draft
    • Combustion space size
    • Construction quality
    • Value for money
    • Wood consumption
    Did you find this review helpful?
  • Yiannis_W
    5
    11 out of 12 members found this review helpful

    Finally, we got warm. It may burn a few extra logs, but it's worth it. ** Do not place the back near a wall. You will have a significant loss of heat, and it's a shame. Otherwise, make sure to have as much distance as possible from the wall. When it reaches 300-350 degrees, you will only be wearing short sleeves inside, to the point where you say, "I can't, I'm getting too hot," and I even added more wood inside.

    Translated from Greek ·
    • Heating performance
    • Draft
    • Combustion space size
    • Construction quality
    • Value for money
    • Wood consumption
    Did you find this review helpful?
  • nikthegreek2
    5
    6 out of 6 members found this review helpful

    I have had it for two years, and I am completely satisfied. The quality could be better, but that doesn't mean it's bad.
    I'm coming back on Sep 20. The stove continues to work perfectly, without any problems, heating a 110sqm house, as it is located in the center of the house.
    The house is exposed to the north and the temperatures it raises are 22, 23, and 25 degrees, depending on how much wood you feed it.

    Translated from Greek ·
    • Heating performance
    • Draft
    • Combustion space size
    • Wood consumption
    • Value for money
    • Construction quality
    Did you find this review helpful?
  • herhas
    4
    16 out of 16 members found this review helpful

    Very good stove. Heats very well 85sqm but burns quite a lot of wood per hour due to its size. Nice design and useful oven. It will smell quite a bit in the first few uses due to painting.

    Translated from Greek ·
    Did you find this review helpful?
  • Verified purchase

    excellent value for its money!!!

    Translated from Greek ·
    • Heating performance
    • Draft
    • Combustion space size
    • Construction quality
    • Wood consumption
    • Value for money
    Did you find this review helpful?
  • 5
    1 out of 1 members found this review helpful

    I have it for 10 years... guys, it is immortal!!!!

    Translated from Greek ·
    • Heating performance
    • Draft
    • Combustion space size
    • Construction quality
    • Value for money
    • Wood consumption
    Did you find this review helpful?
  • 1
    1 out of 2 members found this review helpful

    When I open my door, it releases all the smoke outside. I will not recommend it to anyone

    Translated from Greek ·
    • Combustion space size
    • Wood consumption
    • Heating performance
    • Draft
    • Construction quality
    • Value for money
    Did you find this review helpful?
    • Heating performance
    • Draft
    • Combustion space size
    • Construction quality
    • Wood consumption
    • Value for money
  • I've had it for a year. Even I didn't expect it to be this good. First ignition outside for 2-3 hours to get rid of the smells. I connected it with a 15cm inox pipe and it goes one meter above the roof. Even though I have three bends, it draws like crazy... The first month there was some noise - a bang from the contractions and expansions. Then it stopped. It heats a space of 80-90 square meters comfortably. It gives off a sweet warmth that spreads everywhere. What can I say about the oven... perfect!! Such deliciousness doesn't exist!!! With the ash door, the ventilation, and the damper you regulate the oven's temperature for a steady temperature around 200... If it's much higher, you can open the oven door to lower the temperature a bit. It doesn't smoke at all! And it's economical on wood.
    I recommend it to everyone!!!

    Translated from Greek ·
    0
  • I have had it for 2 winters and I am very satisfied.
    I have installed an expansion directly from the stove (12) to a stainless steel chimney (15) and then I have connected it to the flue (it was never fitted with a fireplace).
    It heats up easily, retains heat well, and burns fuel efficiently. The oven is perfect and can fit a large round baking dish, easily cooking for 4 people.
    It does not have a burner for pots or a coffee pot.
    The top surface does not have the power to boil water.
    The ash drawer fills up every 2 days with heavy use.
    Tip: if you clean the stove's glass with a damp sponge dipped in ash, it immediately becomes invisible.

    Translated from Greek ·
    13
  • We bought it 4 years ago, and I had it for almost 3 months. At first, I was satisfied because I thought it was the color that was "evaporating". Eventually, it emitted smoke from every "hole". It emitted smoke from the "seams" (the points where the irons are stuck together). I applied heat-resistant silicone... Nothing. Until one day, the door opened by itself and filled my whole house with smoke. For some reason, the handle got twisted and it doesn't close anymore... Now it just stands like that :-(

    Translated from Greek ·
    6
  • I have it since 2018 in a 50 sqm space in a farmhouse (with good insulation) on a hill, open to all weather conditions. The best purchase I have ever made! It is worth its money and more! If you even "inflate" it, it is better to leave the house! I would buy it again without a second thought. The oven is very helpful, it bakes fantastic pizza because it reaches temperatures that a conventional kitchen cannot.

    Translated from Greek ·
    8
  • See all