Ktima Chrysohoou “Aspro apo Mavro” is a dry white wine made from 100% Xinomavro using the blanc de noir method, from red grapes. The white must is obtained through careful destemming and draining without pressing, to prevent pigments and other phenolic compounds from the skins from entering the must. Slow alcoholic fermentation lasts several weeks at a controlled temperature of 16–17 °C, preserving the grape aromas and the freshness of fermentation.
- Colour: White
- Variety: 100% Xinomavro
- Sweetness: Dry
- Body: Light
- Volume: 750 ml
- Origin: Greece, Naoussa
- Food pairings: Red meat, pasta and pizza, cheeses and cured meats
- Quantity: 1
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Greece
- Region
- Naousa
- Condition
- Mild
- Colour
- White
- Dryness
- Dry
- Variety
- Xinomavro
- Pairs with
- Red Meats, Pasta & Pizza, Cheese & Cold Cuts
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.