I've had it for 7 years, the beauty of this coffee maker is unsurpassed. With a small gas stove, you can have coffee with you anywhere. Camping, trips, in the mountains. If you go to the beach with a cooler, you also have ice for freddo, with a shaker—that's what I do—Freddo whenever and wherever I want with high-quality freshly ground coffee.

Put aeropress filters after you add the coffee, it will save you from clogged screens/filters which are a hassle to clean properly.

With a little experimentation with the amount of coffee, temperature, and water, you make AMAZING COFFEE. For me, it's coffee relaxed until the group is filled without pressing the coffee, 120ml of water and medium to low temperature. When the coffee is ready, I turn it down to the minimum, and when it starts to bubble from the valve and the sound changes, I pour into the glass/shaker whatever has come out and throw away the rest, when I want only the crema. When I want quantity, I use everything that comes out, but when 1/3 of the container is filled with coffee, I turn off the heat so it doesn't burn the coffee completely at the end.

I recommend buying coffee from a coffee shop, freshly ground, and not pre-packaged from the supermarket—you'll notice a huge difference.

Enjoy!