Heavy meat and steak hammer for tenderizing all types of meat.
Suitable for preparing boiled meat, ideal for home and professional kitchens.
Easy and quick meat processing with a hammer head that has two different striking surfaces:
- Hard surface for tenderizing meat and adding spices.
- Nailed surface for steak cutting.
Made from aluminum with high-quality casting and stainless steel.
No seam between the handle and the head.
Balanced weight distribution with an ergonomic handle and practical hanging hole.
Made in Germany with high-quality solid workmanship and easy cleanliness.
Suitable for hand washing only.
Diagonal striking surface 5 cm.
Includes: 1x Westmark Steakmaster meat hammer.
- Product Number
- 62202260
- Type
- Tenderizer/Chopper
- Inox
- No
Important information
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