Cloudy Bay Sauvignon Blanc is a dry white wine from the Marlborough region of New Zealand. It has aromas of tropical fruit, lemon, and fresh grass, with refreshing acidity. It pairs with white meat and poultry, fish and seafood, pasta and pizza, as well as Asian and spicy cuisine, and can also be served as an aperitif.
- Color: White
- Variety: Sauvignon Blanc
- Dryness: Dry
- Quantity: 750 ml
- Country of origin: New Zealand
- Region: Marlborough
- Condition: Mild
- Pairs with: White meat and poultry
- Pairs with: Fish and seafood
- Pairs with: Pasta and pizza
- Pairs with: Aperitif / Solo
- Pairs with: Asian and spicy cuisine
- Pieces: 1
Dimensions
- Quantity
- 750 ml
- Country of Origin
- New Zealand
- Region
- Marlborough
- Condition
- Mild
- Colour
- White
- Dryness
- Dry
- Variety
- Sauvignon Blanc
- Pairs with
- White Meats & Poultry, Fish & Seafood, Pasta & Pizza, Aperitif / Solo, Asian & Spicy Cuisine
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.