OCTOPUS IN VINEGAR 130g. From Preveza, this tender little octopus has been carefully cooked and dipped in a tangy marinade of select vinegar and pepper.

• Ingredients:
• Chopped octopus (62.5%) Indo-Pacific (Octopus cyanea)
• Sunflower oil
• Vinegar (5%)
• Pepper (acidity regulator: citric acid E330)
• Garlic
• Oregano
• Salt

Nutritional information per 100g:

• Energy: 1532kJ/366kcal
• Fats: 34.5g of which saturates: 5.6g
• Carbohydrates: 1.0g of which sugars: 0g
• Proteins: 12.6g
• Salt: 2.7g