I haven't been very satisfied. The donuts seem to bake only on one side; the bottom side remains white dough. Of course, they are baked, but in terms of color, the top side is brown and the bottom is white (as if it hasn't been baked). Also, the temperature probably doesn't distribute evenly because some brown quickly and others remain beige. It also starts to drip water, obviously steam due to the temperature and the dough, I don't know. For now, I make the donuts in this device, okay, they can be eaten, but in the future I will invest in a more expensive and better quality one.