Dehydrated leek, cut into flakes, adds flavor and aroma to soups, sauces, marinades, rice, and salads. It can also be used in omelets, pies, pizzas, and dishes with fish, meat, or vegetables. Traditionally, it is associated with supporting digestion.
- Herb type: Leek
- Form: Dehydrated, cut into flakes
- Action: Digestion and stomach
- Quantity: 200 g
- Origin: Poland
Specifications
- Type of Herb
- Leek
- Quantity
- 200 gr
- Concern
- Digestion & Stomach
Dietary Preferences
- Organic Product
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.