In the traditional canava of the Sigalas family, the Sigalas Estate winery was established in 1991. In 1998, it was moved to a privately owned location in the vineyard of Oia, where it still operates today.
In that same Canava, modernized and with a visitor-friendly design, Paris Sigalas creates his new winery, OENO P, aimed at continuing research and highlighting the great potential of this unique vineyard of Santorini. OENO P and the Sigalas Estate today create a strong synergy.
OENO P is designed for small production, 20,000 bottles per year, aiming for high quality and the expression of the complexity of the Santorini vineyard.
- Tanks: amphorae of 750 and 1600 liters, so that each amphora corresponds to a selected vineyard.
- Research project started in 2015 at the Sigalas Estate with the “Seven Villages” (Separate vinification of Assyrtiko from each village).
- Press: traditional press from Champagne (a round press with a diameter of two meters), renowned for the delicacy it imparts to the must, a fundamental characteristic of Champagne.
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Greece
- Region
- Santorini
- Condition
- Mild
- Colour
- White
- Dryness
- Dry
- Variety
- Assyrtiko
- Pairs with
- White Meats & Poultry, Fish & Seafood, Vegetables & Legumes, Aperitif / Solo, Asian & Spicy Cuisine
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.