This is the most intense version of Italian Sambuca that is made from premium quality star anise according to a traditional Italian recipe. It is an intense, sweet anise-based liqueur filled with notes of licorice and fresh herbs.

Based on the authentic Italian recipe, Ramazzotti sambuca honors its special homeland with its obsession with quality and superior taste. Using the finest harvests of star anise variety as its base, Ramazzotti reveals its Mediterranean character and warm temperament.

Straight, with ice, together with or in an espresso coffee, Ramazzotti sambuca insists on Italian style and makes an impression.