Guatemala, Huehuetenango
- Variety: bourbon
- Altitude: 1500-1700 masl
- Process: washed
Tasting Notes:
- Jasmine
- Notes of exotic fruits
- Floral aroma
- Milk chocolate aftertaste
Guatemala is one of the top coffee producers in the world, and Guatemalan coffee beans are awarded for their distinctive, moderately acidic, and fruity taste. This coffee is grown in the driest and highest region of Guatemala, Huehuetenango. At an altitude of 1,500 to 1,700 meters, this non-volcanic area produces coffee with complex and fruity flavors.
Dimensions
- Type
- Espresso
- Form
- Ground
- Variety
- Arabica
- Country of Origin
- Guatemala
Additional Features
- Single Origin
- Yes
- Cappuccino
- No
- Decaffeine
- No
- Organic Product
- No
- Flavor
- Classic
Quantity
- Weight
- 500 gr
- Packaging
- 1 pcs
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.