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Sanelli Knife Usuba from Stainless Steel
Knives

Sanelli Knife Usuba from Stainless Steel Code: XJ39021C

USUBA KNIFE SANELLI HEXAGON XJ39021C

  • JAPANESE STYLE, VEGETABLE CUTTING
  • THINNER THAN NAKIRI
  • SINGLE BEVEL EDGE
  • HANDLE MADE OF BEECH AND OAK WOOD

USUBA KNIFE SANELLI HEXAGON XJ39021C

  • JAPANESE STYLE, VEGETABLE CUTTING
  • THINNER THAN NAKIRI
  • SINGLE BEVEL EDGE
  • HANDLE MADE OF BEECH AND OAK WOOD
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  • Item

    Usuba

    The Usuba is a traditional Japanese knife with a wide, straight, single-edged blade, designed for precise vegetable cutting. Ideal for thin slices and decorative techniques, it offers absolute control without crushing the ingredients. An essential tool for Japanese cuisine.
  • Blade Material Stainless Steel
  • Handle Material Wooden
  • See all
58 80 €
59 Coins 59 Coins
Delivery by Thu, 09 Jul
Free   shipping cost
From Maxairi 5.0 (3)
5.0 (3 reviews)
Τρίκαλα, Τρικάλων
6 pieces
See Cutlery on the page of Maxairi
What if I want to return it?

You can return it for free within 14 days. We will come to your place, return it for free, and you will get your money back.

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Product report

Description

Description

USUBA KNIFE SANELLI HEXAGON XJ39021C

  • JAPANESE STYLE, VEGETABLE CUTTING
  • THINNER THAN NAKIRI
  • SINGLE BEVEL EDGE
  • HANDLE MADE OF BEECH AND OAK WOOD

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Product Number
XJ39021C
Type
Usuba

Type

Usuba
The Usuba is a traditional Japanese knife with a wide, straight, single-edged blade, designed for precise vegetable cutting. Ideal for thin slices and decorative techniques, it offers absolute control without crushing the ingredients. An essential tool for Japanese cuisine.
Material
Stainless Steel
Handle Material
Wooden
Japanese
Yes

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
Yes

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
No
Pieces
1 pcs
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications
Questions

Questions

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Description & Specifications

USUBA KNIFE SANELLI HEXAGON XJ39021C

  • JAPANESE STYLE, VEGETABLE CUTTING
  • THINNER THAN NAKIRI
  • SINGLE BEVEL EDGE
  • HANDLE MADE OF BEECH AND OAK WOOD

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
XJ39021C
Type
Usuba

Type

Usuba
The Usuba is a traditional Japanese knife with a wide, straight, single-edged blade, designed for precise vegetable cutting. Ideal for thin slices and decorative techniques, it offers absolute control without crushing the ingredients. An essential tool for Japanese cuisine.
Material
Stainless Steel
Handle Material
Wooden
Japanese
Yes

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
Yes

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
No
Pieces
1 pcs
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

58,80 €
Free   shipping cost
10€ coupon from the shop Unique Noir until 09/07!
10€ coupon from the shop Unique Noir until 09/07!
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