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Distform Convection Electric Oven BSS4100D/SCE4100D
Commercial Ovens

Distform Convection Electric Oven BSS4100D/SCE4100D

The Distform convection electric oven combines functionality and efficiency, making it an ideal choice for professional environments. With a length of 60 centimeters and a width of 40 centimeters, it...

The Distform convection electric oven combines functionality and efficiency, making it an ideal choice for professional environments. With a length of 60 centimeters and a width of 40 centimeters, it is designed to save space while providing excellent performance.

This oven features:

  • Convection technology for even cooking.
  • Efficient construction that...
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Product report

Description

Description

The Distform convection electric oven combines functionality and efficiency, making it an ideal choice for professional environments. With a length of 60 centimeters and a width of 40 centimeters, it is designed to save space while providing excellent performance.

This oven features:

  • Convection technology for even cooking.
  • Efficient construction that ensures thermal insulation.

It is perfect for restaurants and professional kitchens that require quality and reliability in food preparation.

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Technical Specifications

Power Supply
Electric
Functions
Convection
Three-phase
No

Three-phase

Three-phase power is a professional form of electrical supply where power is delivered through three phases of current. It is mainly used in commercial and industrial installations due to its higher stability and ability to provide greater power to energy-intensive devices such as professional ovens, refrigerators, and production machines.
Steam
No
Potato Ovens
No

Dimensions

Length
60 cm
Width
40 cm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications
Questions

Questions

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Description & Specifications

The Distform convection electric oven combines functionality and efficiency, making it an ideal choice for professional environments. With a length of 60 centimeters and a width of 40 centimeters, it is designed to save space while providing excellent performance.

This oven features:

  • Convection technology for even cooking.
  • Efficient construction that ensures thermal insulation.

It is perfect for restaurants and professional kitchens that require quality and reliability in food preparation.

Manufacturer

Manufacturer Details

Warnings & Safety Information

Technical Specifications

Power Supply
Electric
Functions
Convection
Three-phase
No

Three-phase

Three-phase power is a professional form of electrical supply where power is delivered through three phases of current. It is mainly used in commercial and industrial installations due to its higher stability and ability to provide greater power to energy-intensive devices such as professional ovens, refrigerators, and production machines.
Steam
No
Potato Ovens
No

Dimensions

Length
60 cm
Width
40 cm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

3.468,28 € Shipping Cost: + 5,00 €
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