Marjoram contains volatile, astringent, and bitter substances that aid and speed up digestion by stimulating the secretion of gastric fluids. It eliminates hiccups and has diuretic as well as sudorific properties. Its calming and antispasmodic effects are significant, and it combines well with lemon balm in a beverage for insomnia.

The combination of marjoram, chamomile, and mint shows good results in inflammation of the gums and tongue. In cases of depression and anxiety, it works well with borage and lemon balm. In the case of a cold, it has a similar therapeutic action to oregano.

Marjoram can cause dizziness and hallucinations in high doses, so excessive amounts of beverages do not help. It is also useful in the form of hot compresses for treating wounds and swellings from dislocations, sprains, and muscle pains. The oil of the plant is used for topical applications on painful joints and rheumatism, while its juice stops pain and ringing in the ears.

Usage Instructions: Brew a teaspoon of marjoram in a cup of water for 5-10 minutes covered. Strain and drink the tea.

Product Details:

• Origin: Greece