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Top specs
Number of pages
224
Cover
Hardcover
Year of publication
2025
Publisher
Murdoch Books
23 Coins
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This book is aimed at anyone who loves vacations in Greece or dreams of visiting one of its enchanting islands. Greek cuisine is one of the most beloved and recognizable worldwide. Full of flavors and memories of the sun and holidays, it produces intense tastes using only the freshest ingredients.
It is rich and at the same time healthy, with the added joy of evoking images from the most magical places in the world - the Greek islands! The recipes in this book will instantly transport you to a seaside taverna, enjoying a lunch under an ancient olive tree.
In her new book, Greek chef and culinary writer Karolina Doriti showcases Mediterranean cuisine with a unique focus on the Greek islands. Along with stunning photography, her recipes will inspire you to recreate some of the magic of Greek holidays in your kitchen.
What are you waiting for? Open the windows, let the air in, and bring some classics of Greek cuisine into your kitchen:
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