Dual-use spatula for smoothing fondant on cakes.
The white spatula is ideal for large surfaces, while the colored one is for more detailed work.
- Dimensions:
- Large: 15 x 8 cm.
- Small: 10 x 6 cm.
An essential tool for every pastry task and for amateurs.
Specifications
- Pieces
- 1 pcs
Dimensions
- Length
- 8 cm
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.