Banfi Sangiovese is a dry red wine from the Chianti region of Italy. It ferments for 8–10 days using traditional contact with the grape skins, then ages in tanks and briefly in large French oak barrels. Its aromatic profile features notes of plum and blackberry jam, along with hints of leather, vanilla and liquorice.
On the palate, it is balanced, with supple tannins, good acidity, a rich structure and a lingering finish. It pairs well with red meat, pasta, pizza, cheeses and cured meats.
- Colour: Red
- Grape variety: Sangiovese
- Sweetness: Dry
- Volume: 750 ml
- Country of origin: Italy
- Region: Chianti
- Condition: Mild
- Pairs with: Red meat, pasta, pizza, cheeses and cured meats
- Pieces: 1
Dimensions
- Quantity
- 750 ml
- Country of Origin
- Italy
- Region
- Chianti
- Condition
- Mild
- Colour
- Red
- Dryness
- Dry
- Variety
- Sangiovese
- Pairs with
- Red Meats, Pasta & Pizza, Cheese & Cold Cuts
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Alcohol-Free
- No
- Vegan
- No
Extra
- in Wooden Box
- No
- In Bag
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.