Spray Colors Velvet Spray Suede Food Colours New Velvet 100 ml – Bottle Green is an edible food color with a suede texture, ideal for professional confectionery decorations. The spray creates an elegant, velvety coating. Suitable for decorating the preserved surface of confectionery products such as cakes, ice creams, individual sweets, cupcakes, mousses, chocolates, creams, and confectionery decorations.
Features:
- Color: Bottle Green
- Capacity: 100 ml
- Ideal for: buttercream, fondant, marzipan, chocolate, ice creams, and confectionery decorations
- Velvety, suede texture
- Edible and safe – food grade
- Based on cocoa butter
- Free from azoxy colors
- Contains E171 (titanium dioxide)
- Easy to apply with a spray
- New formula – without white chocolate
Instructions for Use:
- Cool the sweet – preferably to -10°C.
- Place the spray can in water at a temperature up to 40°C for 10–15 minutes.
- Shake well before use.
- Spray from a distance of 25–30 cm onto the cold surface.
- Allow to dry.
- Store the decoration in the refrigerator.
- If the nozzle is clogged – immerse the spray in warm water (up to 40°C) or clean the aerosol with alcohol.
Applications:
- Cakes and sweets (especially ice creams)
- Individual sweets and mousses
- Frosting, marzipan, chocolate decorations
- Candy figures and flowers
- Chocolate pralines, chocolates, and decorative pieces
Ingredients: Propellants: E943a, E944, E943b, cocoa butter, white chocolate (sugar, cocoa butter, milk, emulsifier: lecithin sunflower E322, vanilla flavor), vegetable oil, emulsifier: soy lecithin E322, colorants: calcium carbonate E170, bright blue E133, iron oxides E172, antioxidant: rosemary extract E392.
