Supa Miso instant 4x10g (4 servings) - vegan

A traditional Japanese soup. Miso is a fermented soybean paste that has been used in Japan for over 1300 years.

Ingredients:

• miso with frozen rice 89% (SOYBEAN, rice, sea salt, BARLEY flour, A. Oryzae)
• dry green onion
• dry seaweed wakame 4%

Allergens: See ingredients in capital letters. May contain traces of MILK and FISH.

Serving instructions: For one serving of soup, mix the contents of one sachet with hot water and stir.

Nutritional values/100g:

• Energy 1372kJ/327kcal
• Fats 10g of which saturated 2.1g
• Carbohydrates 31g of which sugars 14g
• Dietary fiber 12g
• Protein 22g
• Salt 19g

Country of origin: Japan