Bottling Products

Lallemand Wit

The LalBrew Wit yeast is a relatively neutral strain that can be used to produce a wide variety of wheat beer styles. The production of esters and phenols is lower compared to traditional Hefeweizen...

The LalBrew Wit yeast is a relatively neutral strain that can be used to produce a wide variety of wheat beer styles. The production of esters and phenols is lower compared to traditional Hefeweizen strains like Munich Classic.

The LalBrew Wit provides a basic aroma profile of banana and spices, but leaves room for the brewer to showcase other spice...

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4 50
5 Coins 5 Coins
Delivery by Wed, 29 Jul
2,50 € to a Skroutz Point
or   3,50 €   shipping cost
From Ale Box
Καλλιθέα, Αττικής
In-store pickup available
16 pieces
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Description

Description

The LalBrew® Wit yeast is a relatively neutral strain that can be used to produce a wide variety of wheat beer styles. The production of esters and phenols is lower compared to traditional Hefeweizen strains like Munich Classic.

The LalBrew® Wit provides a basic aroma profile of banana and spices, but leaves room for the brewer to showcase other spice additions typical of Belgian-style beers.

Traditional styles brewed with this yeast include:

  • Belgian Witbier
  • American Wheat
  • Berliner Weiss
  • Gose
  • Hefeweizen
  • Dunkelweiss
  • Weizenbock

Manufacturer

OEM
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Specifications

Specifications

Type
Fermentation Yeast
Cap
No
Pieces
1
Type of Operation
-
Season
Beer

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications
Questions

Questions

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Description & Specifications

The LalBrew® Wit yeast is a relatively neutral strain that can be used to produce a wide variety of wheat beer styles. The production of esters and phenols is lower compared to traditional Hefeweizen strains like Munich Classic.

The LalBrew® Wit provides a basic aroma profile of banana and spices, but leaves room for the brewer to showcase other spice additions typical of Belgian-style beers.

Traditional styles brewed with this yeast include:

  • Belgian Witbier
  • American Wheat
  • Berliner Weiss
  • Gose
  • Hefeweizen
  • Dunkelweiss
  • Weizenbock

Manufacturer

OEM
Type
Fermentation Yeast
Cap
No
Pieces
1
Type of Operation
-
Season
Beer

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

4,50 €
2,50 € to a Skroutz Point
or   3,50 €   shipping cost