41
58
€
Delivery
by Tue, 17 Nov
5,50 €
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From
3S
Description
Specifications
The Red Velvet sponge cake mix gives the sponge cake a red color, a velvety texture, and a subtle cocoa and vanilla flavor. Its light, flexible structure allows it to be cut into thin layers and rolled without breaking, while helping the sponge cake absorb and retain syrup evenly.
To prepare, combine 1,000 g of mix with 600 g of eggs and 300 g of water. Mix using the paddle attachment for 1 minute on low speed and 4 minutes on high speed. Finally, mix for a few more turns on low speed; a little butter or oil can be added if desired. For 500 g of mix, bake at 180 °C for approximately 45 minutes, depending on the oven. Store the mix in a cool, shaded place.
- Type: Sponge cake mix
- Flavor: Red Velvet
- Color: Red
- Texture: Velvety
- Structure: Light and flexible
- Weight: 10 kg
- Ratio: 1,000 g of mix, 600 g of eggs, and 300 g of water
- Mixing: 1 minute on low speed and 4 minutes on high speed, using the paddle attachment
- Baking: For 500 g of mix, bake at 180 °C for approximately 45 minutes, depending on the oven
- Storage: Store in a cool, shaded place
Specifications
- Mix Type
- for Pantespani
- Flavor
- Red Velvet
Additional Specifications
- Instant
- No
- Protein
- -
Dietary Preferences
- Organic Product
- No
- Gluten Free
- No
- Sugar Free
- No
- Vegan
- -
- Keto
- -
Quantity
- Weight
- 10000 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.