QNT protein noodles are instant noodles with a spicy curry flavour. They contain pea protein and wheat gluten, while buckwheat flour adds a subtle nutty flavour. The taste combines notes of turmeric, cumin and chilli, with a heat level of 2/3.

Prepare with boiling water; ready in 5 minutes. Each serving contains 32 g of protein and 4.2 g of fibre.

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