Horseradish root (Armoracia rusticana radix) Cut, dried - 500 g

Packaged in a sealed DoyPack container.

Preparation method: Pour a glass (200 ml) of boiling water over 1 tablespoon of the dried herb, let it steep for about 10-15 minutes. Strain and drink 1-2 times a day.

Horseradish root can be an excellent addition to sweets or other drinks.

SEALED PACKAGING

The packaging includes resealable zippers, ensuring that the products remain fresh for a longer period. Some of our packages are made from paper DoyPack, and for larger quantities, we use transparent DoyPack with additional reinforcement to ensure products arrive protected. The packaging is food safe.