The 3S vanilla-flavoured pastry cream mix is used to make cornflour cream. It can be served as a dessert or used as a filling for mille-feuille, tarts, choux pastries, cakes and traybakes, as well as a topping for cakes.
To prepare, dissolve 500 g of mix and 900 g of sugar in 8 kg of milk. Heat the mixture to boiling point, stirring continuously. Once it has cooled slightly, pour it into moulds and refrigerate for at least 4 hours. Store the product in a cool, dark place.
- Type: Pastry cream mix
- Flavour: Vanilla
- Weight: 5000 g
- Preparation ratio: 500 g of mix, 900 g of sugar and 8 kg of milk
- Chilling time: At least 4 hours
- Storage: In a cool, dark place
Specifications
- Mix Type
- for Pastry Cream
- Flavor
- Vanilla
Additional Specifications
- Instant
- No
- Protein
- -
Dietary Preferences
- Organic Product
- No
- Gluten Free
- No
- Sugar Free
- No
- Vegan
- -
- Keto
- -
Quantity
- Weight
- 5000 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.