Panela Sugar, Organic, 500 g

Panela is an unrefined organic sugar made from the concentration of sugarcane juice. Unlike white sugar, it retains molasses, offering a dark color and rich caramel and malted flavor. Panela is one of the least processed forms of sugar and has not undergone bleaching. It is used as a more aromatic alternative to white sugar in baked goods and beverages.

Benefits of Panela Sugar

• Unrefined, produced from concentrated sugarcane juice.
• Retains molasses and natural caramel-malt flavor.
• Enhances flavor in baked goods, sweets, and hot beverages.
• Has not been bleached or processed.
• Suitable for vegetarians.

Properties of Main Ingredients in Panela Sugar

Panela is made by breaking down sugarcane juice and allowing it to crystallize without separating the molasses. This makes it darker and more aromatic than processed sugar. Its rich flavor pairs well with chocolate and spiced sweets.

Usage

Used to sweeten coffee, tea, cocoa, and baked goods with a fuller flavor. Store in a cool, dry place, away from direct sunlight.

Nutritional Value (per 100 g):

• Energy: 1634 kJ / 390 kcal
• Fat: 0 g
• of which saturated fat: 0 g
• Carbohydrates: 97 g
• of which sugars: 96 g
• Fiber: 0 g
• Protein: 0 g
• Salt: 0 g

Ingredients: 100% Organic raw panela sugar.

Storage: Keep in a cool, dry place, out of reach of children, away from direct sunlight.

Shelf life and batch number: Indicated on the packaging.

Manufacturer: Bio Planet S.A., Poland