The Vanilla Cake mix makes vanilla-flavoured oil cake with no added sugar. It can also be used for muffins and cupcakes, and contains erythritol and maltitol.
For 1,000 g of mix, add 480 g of water and 350 g of vegetable oil. Beat the ingredients with the paddle attachment in a mixer for 1 minute on low speed and 4 minutes on medium speed. Bake at 180°C for approximately 45 minutes per 500 g of mix, depending on the oven. Contains wheat, egg and milk. Excessive consumption of polyols may have a laxative effect. Store in a cool, dark place.
- Type: Oil cake mix
- Flavour: Vanilla
- Added sugar: None
- Sweeteners: Erythritol and maltitol
- Weight: 5 kg
- Uses: Loaf cakes, muffins and cupcakes
- Ingredients: Salt, wheat flour, corn starch, skimmed milk powder, flavourings, erythritol, maltitol, whole egg powder, vegetable fats, guar gum (E412), xanthan gum (E415), modified corn starch, sodium carbonate, sodium aluminium phosphate, mono- and diglycerides of fatty acids (E471), sodium stearoyl-2-lactylate (E481), potassium sorbate (E202)
- Allergens: Wheat (gluten), egg and milk
- Storage: Store in a cool, dark place
Specifications
- Mix Type
- for Cake
- Flavor
- Vanilla
Additional Specifications
- Instant
- No
- Protein
- -
Dietary Preferences
- Organic Product
- No
- Gluten Free
- No
- Sugar Free
- Yes
- Vegan
- -
- Keto
- -
Quantity
- Weight
- 5000 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.