Single Origin whole-bean coffee from the Mantiqueira de Minas region of Brazil. Made from 100% Arabica, grown at an altitude of 900–1500 m above sea level. The pulped natural processing method is associated with a sweet flavor profile, with notes of chocolate, hazelnut, and apple. The roast is medium, and the caffeine content is low. Suitable for brewing in a moka pot or using the filter method.
- Producer: INGAGI COFFEE
- Type: whole-bean coffee
- Quantity: 1000 g
- Composition: 100% Arabica
- Growing region: Mantiqueira de Minas, Brazil
- Growing altitude: 900–1500 m above sea level
- Processing method: Pulped natural
- Roast: medium
- Caffeine content: low
- Flavor profile: chocolatey and caramel-like, with notes of chocolate, hazelnut, and apple
Dimensions
- Type
- Espresso
- Form
- Grains
- Country of Origin
- Brazil
Additional Features
- Single Origin
- No
- Cappuccino
- No
- Decaffeine
- No
- Organic Product
- No
- Flavor
- Classic
Quantity
- Weight
- 1000 gr
- Packaging
- 1 pcs
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.