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Wooden smoking plank, for smoking your grilled dishes from Landmann company. Ideal for salmon and other meats (mainly white meats).
It gives your food a distinct flavor.
Can be used for charcoal grills and gas grills. Before use, it needs to be soaked in water for 45 minutes.
Features:
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.