Charcoal Grills

Weber Master Touch SE E-5775 Stainless steel Charcoal Grill Kettle with Lid and Thermometer 57cmx57cm

Key features:

  • Stainless steel cooking grate
  • Porcelain enamel coating
  • Built-in lid thermometer
  • Aluminum ash catcher
  • Stainless steel heat diffuser plate
  • Wheels with rubber treads
See full description

Top specs

  • Grilling Surface 57 cm
  • See all

User Manual

489 98 €

10% cashback with Eurobank card

2,48€ cashback in bonus Coins 2,48€ cashback in bonus Coins
Delivery by Tue, 20 Oct
16,00 €  
Delivery to your floor available
Do you want it with 11,00 € shipping?
From Grillme 5.0 (3)
Γέρακας, Αττικής
In-store pickup available
1 piece
See Barbeque & Grills on the page of Grillme
What if it breaks?

You're covered by the statutory 2-year warranty. Contact us and we'll handle the entire process with the store, ensuring your issue is resolved with prompt support through a repair, replacement, or refund.

What if I change my mind?

No problem, as long as it's within 14 days. We'll come and pick it up (completely free of charge if you have Skroutz Plus) and refund your money.

Is delivery to a floor free?

Yes, we will carry it up to the floor for you, without any restrictions.

Description

Description

Capabilities

The charcoal grill Master Touch Premium by Weber smokes, roasts, and grills everything, from steaks, juicy pulled pork, even desserts, with the Gourmet BBQ System. With features such as an easy-to-use hinged lid and charcoal ring, the Master-Touch Premium is the solution for everyday barbecuing.

Direct and Indirect Grilling

With the Weber Master Touch grill, in addition to the classic direct grilling with the charcoal directly under the food, you can also grill indirectly. Place the charcoal around or to the side of the food and by closing the lid, you will achieve a result that not only approaches oven baking but also adds the flavor, texture, and appearance that only grilling can achieve. Suitable technique for chicken, roasts, delicate fish fillets, and generally foods that require more than 25 minutes of grilling.

Ash Collection System

Collect the ash with just a few moves after completing your grilling. With the One-Touch system, all the ash empties into the special tray, making its collection a breeze. With the same lever, you can stop the flow of air and oxygen to the bowl when you want to extinguish the fire.

At a Glance..

  • Stainless steel cooking grate with Gourmet BBQ System
  • Cast Iron Gourmet Sear Grate
  • Heavy-duty steel charcoal grate
  • Porcelain enamel coating on the body and lid
  • Built-in thermometer on the lid
  • Wire shelf at the bottom of the grill
  • Removable closed aluminum ash catcher
  • One-Touch cleaning system made of stainless steel
  • Stainless steel mechanism for lid stabilization
  • Handle made of durable plastic
  • With 2 integrated hooks for grilling tools
  • Durable wheels with rubber tread
  • With 2 Char-Basket charcoal baskets, suitable for indirect grilling method

Manufacturer

See full description

Specifications

Specifications

Product Guides

User Manual

Dimensions

Cooking Method
With a lid
Feeder Type
Kettle
Material
Stainless steel
Colour
Black
Dimension
57 cm

Features

Wheels
Yes
Portable
No
Round
Yes
Side Surface
No
Rotisserie
No
Smoker
No
Thermometer
Yes

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Reviews (4)

Reviews

  1. 3
  2. 1
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Cooking quality
  • Cooking surface size
  • Evenness of baking
  • Construction quality
  • Storage
  • Easy to use
  • Cleaning
  • Value for money
  • Stefanos_Papadopoulos1320
    5
    2 out of 2 members found this review helpful

    Excellent construction... cooking on another level... besides producing less smoke, it cooks the meat without drying it out, giving it a light smoky flavor... the same goes for fish... the built-in thermometer is good... but it also needs a thermometer for cooking... it is relatively easy to clean, but it requires care... and because the result matters, I highly recommend it...

    Translated from Greek ·
    • Cooking quality
    • Cooking surface size
    • Evenness of baking
    • Construction quality
    • Storage
    • Easy to use
    • Value for money
    • Cleaning
    Did you find this review helpful?
  • FANISTELROOY
    4
    7 out of 7 members found this review helpful

    I expected a much better design from Weber for the lid and hinge. The hinge definitely helps to keep the lid open without needing to hold or prop it up somewhere, but it doesn't fit properly. If you place the lid directly on top, it sits well. If you put it on the hinge, it looks crooked because the hinge is not designed correctly. There are videos on YouTube showing how to adjust it to your liking, but it requires a lot of effort and still doesn't give perfect results. Also, when smoking and having a water container for moisture inside, all the moisture that collects on the lid condenses and drips around the grill, again due to poor lid application.

    Edit:
    Changing from 3 stars to 4. If the water container is placed on the lower grate, then it doesn't evaporate and drip around. If it is placed above the charcoal in the pan that manages the smoke, then it evaporates very quickly and creates the problem I mentioned. Ideally, this should not happen in any case, hence the 4/5 stars. Otherwise, it holds temperature very well, even with a 2:1 snake method, allowing you to smoke for 10 hours EASILY without adding more charcoal.

    Translated from Greek ·
    • Cooking quality
    • Cooking surface size
    • Cleaning
    • Evenness of baking
    • Construction quality
    • Storage
    • Moderate difficulty to use
    • Value for money
    Did you find this review helpful?
  • Verified purchase

    • Cooking quality
    • Cooking surface size
    • Evenness of baking
    • Easy to use
    • Cleaning
    • Construction quality
    • Storage
    • Value for money
  • Verified purchase

    • Cooking quality
    • Cooking surface size
    • Cleaning
    • Evenness of baking
    • Construction quality
    • Storage
    • Easy to use
    • Value for money
  • Excellent construction... cooking on another level... besides producing less smoke, it cooks the meat without drying it out, giving it a light smoky flavor... the same goes for fish... the built-in thermometer is good... but it also needs a thermometer for cooking... it is relatively easy to clean, but it requires care... and because the result matters, I highly recommend it...

    Translated from Greek ·
    2
  • I expected a much better design from Weber for the lid and hinge. The hinge definitely helps to keep the lid open without needing to hold or prop it up somewhere, but it doesn't fit properly. If you place the lid directly on top, it sits well. If you put it on the hinge, it looks crooked because the hinge is not designed correctly. There are videos on YouTube showing how to adjust it to your liking, but it requires a lot of effort and still doesn't give perfect results. Also, when smoking and having a water container for moisture inside, all the moisture that collects on the lid condenses and drips around the grill, again due to poor lid application.

    Edit:
    Changing from 3 stars to 4. If the water container is placed on the lower grate, then it doesn't evaporate and drip around. If it is placed above the charcoal in the pan that manages the smoke, then it evaporates very quickly and creates the problem I mentioned. Ideally, this should not happen in any case, hence the 4/5 stars. Otherwise, it holds temperature very well, even with a 2:1 snake method, allowing you to smoke for 10 hours EASILY without adding more charcoal.

    Translated from Greek ·
    7
  • 0
  • 0
  • See all
Questions

Questions

Do you have a question about the product?

25 users have this product and can help you

Ask for the product

Description & Specifications

Capabilities

The charcoal grill Master Touch Premium by Weber smokes, roasts, and grills everything, from steaks, juicy pulled pork, even desserts, with the Gourmet BBQ System. With features such as an easy-to-use hinged lid and charcoal ring, the Master-Touch Premium is the solution for everyday barbecuing.

Direct and Indirect Grilling

With the Weber Master Touch grill, in addition to the classic direct grilling with the charcoal directly under the food, you can also grill indirectly. Place the charcoal around or to the side of the food and by closing the lid, you will achieve a result that not only approaches oven baking but also adds the flavor, texture, and appearance that only grilling can achieve. Suitable technique for chicken, roasts, delicate fish fillets, and generally foods that require more than 25 minutes of grilling.

Ash Collection System

Collect the ash with just a few moves after completing your grilling. With the One-Touch system, all the ash empties into the special tray, making its collection a breeze. With the same lever, you can stop the flow of air and oxygen to the bowl when you want to extinguish the fire.

At a Glance..

  • Stainless steel cooking grate with Gourmet BBQ System
  • Cast Iron Gourmet Sear Grate
  • Heavy-duty steel charcoal grate
  • Porcelain enamel coating on the body and lid
  • Built-in thermometer on the lid
  • Wire shelf at the bottom of the grill
  • Removable closed aluminum ash catcher
  • One-Touch cleaning system made of stainless steel
  • Stainless steel mechanism for lid stabilization
  • Handle made of durable plastic
  • With 2 integrated hooks for grilling tools
  • Durable wheels with rubber tread
  • With 2 Char-Basket charcoal baskets, suitable for indirect grilling method

Manufacturer

Product Guides

User Manual

Dimensions

Cooking Method
With a lid
Feeder Type
Kettle
Material
Stainless steel
Colour
Black
Dimension
57 cm

Features

Wheels
Yes
Portable
No
Round
Yes
Side Surface
No
Rotisserie
No
Smoker
No
Thermometer
Yes

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (4)

  1. 3
  2. 1
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • Cooking quality
  • Cooking surface size
  • Evenness of baking
  • Construction quality
  • Storage
  • Easy to use
  • Cleaning
  • Value for money
  • Stefanos_Papadopoulos1320
    5
    2 out of 2 members found this review helpful

    Excellent construction... cooking on another level... besides producing less smoke, it cooks the meat without drying it out, giving it a light smoky flavor... the same goes for fish... the built-in thermometer is good... but it also needs a thermometer for cooking... it is relatively easy to clean, but it requires care... and because the result matters, I highly recommend it...

    Translated from Greek ·
    • Cooking quality
    • Cooking surface size
    • Evenness of baking
    • Construction quality
    • Storage
    • Easy to use
    • Value for money
    • Cleaning
    Did you find this review helpful?
  • FANISTELROOY
    4
    7 out of 7 members found this review helpful

    I expected a much better design from Weber for the lid and hinge. The hinge definitely helps to keep the lid open without needing to hold or prop it up somewhere, but it doesn't fit properly. If you place the lid directly on top, it sits well. If you put it on the hinge, it looks crooked because the hinge is not designed correctly. There are videos on YouTube showing how to adjust it to your liking, but it requires a lot of effort and still doesn't give perfect results. Also, when smoking and having a water container for moisture inside, all the moisture that collects on the lid condenses and drips around the grill, again due to poor lid application.

    Edit:
    Changing from 3 stars to 4. If the water container is placed on the lower grate, then it doesn't evaporate and drip around. If it is placed above the charcoal in the pan that manages the smoke, then it evaporates very quickly and creates the problem I mentioned. Ideally, this should not happen in any case, hence the 4/5 stars. Otherwise, it holds temperature very well, even with a 2:1 snake method, allowing you to smoke for 10 hours EASILY without adding more charcoal.

    Translated from Greek ·
    • Cooking quality
    • Cooking surface size
    • Cleaning
    • Evenness of baking
    • Construction quality
    • Storage
    • Moderate difficulty to use
    • Value for money
    Did you find this review helpful?
  • Verified purchase

    • Cooking quality
    • Cooking surface size
    • Evenness of baking
    • Easy to use
    • Cleaning
    • Construction quality
    • Storage
    • Value for money
  • Verified purchase

    • Cooking quality
    • Cooking surface size
    • Cleaning
    • Evenness of baking
    • Construction quality
    • Storage
    • Easy to use
    • Value for money
  • Excellent construction... cooking on another level... besides producing less smoke, it cooks the meat without drying it out, giving it a light smoky flavor... the same goes for fish... the built-in thermometer is good... but it also needs a thermometer for cooking... it is relatively easy to clean, but it requires care... and because the result matters, I highly recommend it...

    Translated from Greek ·
    2
  • I expected a much better design from Weber for the lid and hinge. The hinge definitely helps to keep the lid open without needing to hold or prop it up somewhere, but it doesn't fit properly. If you place the lid directly on top, it sits well. If you put it on the hinge, it looks crooked because the hinge is not designed correctly. There are videos on YouTube showing how to adjust it to your liking, but it requires a lot of effort and still doesn't give perfect results. Also, when smoking and having a water container for moisture inside, all the moisture that collects on the lid condenses and drips around the grill, again due to poor lid application.

    Edit:
    Changing from 3 stars to 4. If the water container is placed on the lower grate, then it doesn't evaporate and drip around. If it is placed above the charcoal in the pan that manages the smoke, then it evaporates very quickly and creates the problem I mentioned. Ideally, this should not happen in any case, hence the 4/5 stars. Otherwise, it holds temperature very well, even with a 2:1 snake method, allowing you to smoke for 10 hours EASILY without adding more charcoal.

    Translated from Greek ·
    7
  • 0
  • 0
  • See all
489,98 €
16,00 €  
Delivery to your floor available