If there was a zero rating, I would give zero; components were missing from the package. The magnets for the doors and also the handles were missing. Also, the thermometer shows the wrong temperature; at room temperature, it shows 140 Celsius. Also, terrible metal quality

Relatively good quality, very powerful but definitely needs adjustment of the burners. It shows some minor issues like leaks from fats, etc.

It is not worth it in any way. I still have a branded one and a no name, only with the Bormann am I dissatisfied

After 4 years of continuous use (I bake constantly), the only things I have changed are the flame guards and the collection tray. While I was looking for something new during Black Friday, I will ultimately give it a deep clean and continue with it. It is a BARGAIN for its performance.

(12/2021) It is recommended not to use it at full intensity, because the fattier the meat being cooked, the more easily the fats that fall onto the burners catch fire. In this case, monitoring during cooking must be continuous. Otherwise, it should be set to the lowest intensity with the lid closed, but still checked every 5 minutes. Of course, this applies to all grills of this type. It goes without saying that a propane tank is preferred.

Update 03/2025. After 4 years, the enamel covers of the burners have worn out and punctured. I don't know how to replace them, but I assume it happened from the salt that fell onto the salted meats.

I baked it three times and it turned out like this, so it's a waste to throw away the money I spent

I searched quite a bit before buying this one. So, from my own experience, I have to say the following. It heats up quite well on the entire surface with a steady temperature. It has an oil and fat collector that is easy to clean. I personally used the side burner a few times and it was great. Overall, I am very satisfied.

I have it for 2 years. The cleaning is a nightmare as it doesn't have a grease collector, only a small tray that fills up with grease after each use. Very cheap construction. With 100-200 euros more, it's worth getting something better and not worrying about when it will catch fire. The burner covers are terrible. If you wash them less than 10 times, they rust. Due to a significant design flaw, it leaks grease from everywhere... even on the wheels. Stay away.

First of all, I have to say that I wasn't very good at cooking beyond the basics.
I have had the grill for 1 month and I have already grilled 10 times!!

The assembly didn't give me much trouble. It took me 1:30 hours to set it up.

The surface is very good and can fit a lot of things.
As usual, the further back, the higher the temperature.

Very easy to handle.
Also, the extra equipment, a plate for burgers, is worth it.

I have 2 issues.
I would expect slightly better quality in the metals.
But the most serious issue is that it sometimes leaks grease that reaches the floor.
If I didn't have this issue, I would give it a fifth star.

For cleanliness enthusiasts, it's a bit of a hassle.

Update 15/6/21
After several uses, the only ongoing problem is the issue with the grease that leaks and reaches the floor!!

However, what worries me the most is that I saw 2 people in a Facebook group whose lid lost its color and rusted.

I have it for about two months. It is very good for whatever I cook. Two kilograms of pork chops, ten burgers, five kebabs with ten pita breads. At 1 o'clock, I turn it on and by 1:50, I'm at the table. If you clean it after each use, it doesn't catch fire. Cleaning takes about 20 minutes. The cast iron grill with the wire brush and the covers of the burners with a sponge and dish soap. I put aluminum foil in the tray and then throw it away. The gas bottle lasts about 10 hours and a little more. The side burner fries perfectly as long as it's not windy. Each pan of potatoes takes about 30 minutes. It's very important to get the cover because it collects a lot of dust.

Quite a good grill, especially for the money it costs. There are temperature variations in the middle of the grill compared to the outside, resulting in the meats in the middle cooking much faster than the ones in the front. It is also important to put aluminum foil on the grease collection plate every time you grill because otherwise cleaning takes longer than cooking. The plates easily catch fire from the grease, so you can't leave for a second and of course you can't close the lid. In general, it is easy to clean.

The grilling is mediocre.
The assembly is difficult, especially the assembly design is terrible.
The construction quality is very poor.
One of the three cast iron grates broke during use.
The flame tamers rusted during the third grilling and no longer fit properly in their place.
One of the switches came off.
The worst part is that there are no spare parts.
It's better to spend some extra money and buy a more well-known and quality brand.
So that if you need a spare part, you can find it. For me, it's a waste of money.

Overall, I am satisfied. I did not encounter any problems in baking with good results. I do not give it 5 stars, as I am a beginner with gas.
Additionally, I appreciate that the top grill is a big issue when it comes to cleaning, as it is not made of cast iron.

After months of use, I conclude that it is not worth it. The grease tray constantly causes flare-ups as it catches the grease. Especially with fatty meats, I have had to extinguish fires with water from the fire extinguisher (note: I am working with it at the minimum temperature)

It's top guys. Very high quality. The only drawback is the unused space underneath because it has a sticker that prohibits the bottle from being placed there, I don't understand where else the entire cabinet serves. I highly recommend it, especially for those who cook a lot, because it has a large surface area and consequently a lot of energy loss if we're talking about a steak or 2 skewers at a time. Also, it's important to put aluminum foil on the fat collection plate every time you cook because otherwise cleaning takes more time than cooking.

Good and relatively easy assembly. One negative aspect is that the gas hose is not included.

At first, because I didn't have the opportunity to see it up close, I was afraid that I wasted my money, but fortunately it is very good in terms of quality and it grills very well. Overall, I am very satisfied. I believe that I made a very good purchase. NO MORE CHARCOAL.

After almost 4 months of use, I insist that it is very good and economical grill.

After almost 8 months of use, I would like to inform you that the distributors of the burners (the metal ones with the holes that are above the burners) have rotted and are all full of holes, and imagine that I always have it covered and clean most of the time.
The rest of the grill is fine, it just needs a lot of cleaning if you are curious like me, but I imagine that all the other ones will need the same cleaning.

It is a very good grill for its price. Large cooking surface with 4 burners. I was very satisfied with whatever I grilled. It also has a side burner on the right that you will really need for potatoes and more. The box underneath for leftovers is very convenient. Put aluminum foil down there. Now, as for grilling, like with any grill, you need to learn and practice-experiment with it. You will make mistakes, but after a while, you will learn it and it will grill just the way you like it. Assembly is relatively easy and it will be ready in 50 minutes at most. Watch a video. https://www.youtube.com/watch?v=m-sZlgUzI18

Maximum cooking surface, tray of residues that covers the entire surface, easy transportation, easy assembly. Don't think about it at all!

It really reached 280 degrees in 5 minutes.
I grilled fatty sausages and had no difficulty at all, even though there were flames, but they were easily controlled.
Nothing sticks to the cast iron if you do what you need to do to grill.
The adjacent burner fried potatoes relatively easily and quickly.
Cleaning is a piece of cake if you put aluminum foil in the drawer. If not, like me the first time, you will struggle a little.
For its price, it is very good. It is easy to transport because the wheels are heavy-duty and not fake.
I only have positive comments to make.

Quite a good grill, especially for the money it costs. It grills very quickly and evenly. Definitely get grilling membranes to avoid the hassle of cleaning. Overall, a grill that you won't regret buying.

Do not even think about it!! Just get it!!!! Top tool!!! I do not know the construction of the other grills. I got this one and I highly recommend it without hesitation!!!

I have had it for 1 month and I have cooked 20 times without exaggeration!! It is really awesome! It is the first time I have a gas grill, so I have no comparison for the build quality, but I think it is decent and definitely very beautiful. If you are lazy to clean it, get the non-stick cooking membranes and besides not having unwanted ignitions, you will "forget" to clean it!!!

Limited use so far, very good product until now in the 5 times I have used it already. Excellent value for money for this product. Recommended with reservations due to the non-long-term use so far.

Easy to assemble (approximately two hours), easy to use with excellent results!
Reliable product, at an exceptional value for money price.

The price-quality ratio is very good, it is easy to set up, it may take a couple of hours or maybe less, but easily, it grills very well without smoke, especially when I grilled a beef tenderloin and it turned out amazing. The only thing is that the back side of the plates is stronger than the front, but once you learn how to adjust the grill, it is fine. Overall, I say yes, it is a good choice.

Economical both in terms of purchase and gas consumption. The meats are cooked nicely and it is easy to clean. We will definitely use it for Easter!

I grill without smoke on the balcony. Large surface and very powerful burners. Very good construction and easy to clean. The cast iron grill with porcelain coating provides incredible searing on the meat.