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Potis S180 Plus Electric Doner Kebab Knive 250W with Cutting Disc 10mm
Electric Doner Kebab Slicers & Knives

Potis S180 Plus Electric Doner Kebab Knive 250W with Cutting Disc 10mm

Electric Potis knife for cutting gyros-kebab-doner with a power of 250W and production up to 200 kg/day.

Electric Potis knife for cutting gyros-kebab-doner with a power of 250W and production up to 200 kg/day.

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The product is not available at Skroutz Last updated: 3 months ago
Product report

Description

Description

Electric Potis knife for cutting gyros-kebab-doner with a power of 250W and production up to 200 kg/day.

  • Waterproof
  • Non-stick coating 
  • Smooth Start microprocessor
  • 8500 RPM
  • Cutting thickness adjustment: 0-10mm
  • Weight: 930gr
  • Automatic cleaning program



The official page of the product here.

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Power
250 W
Cutting Disc
10 mm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Reviews (1)

Reviews

3.0
1
3.0
Review this product
  1. 5 stars
    0
  2. 4 stars
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  3. 1
  4. 2 stars
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  5. 1 star
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  • okiaxo
    3
    1 out of 1 members found this review helpful
    okiaxo

    Having worked with the American one for 15 years with the outrageously high cost of consumables at around 600 euros every 8 to 10 months, here we have a cost of 4 blades at 200 euros per year.
    We have a functionality that is 30% inferior and a weight that is about 200 grams heavier, which may not seem like a big deal at first, but after a few months, your hand starts to seriously hurt... On the other hand, it truly seems waterproof and the thickness adjustment for the meat, although it doesn't have numbers (serious flaw) due to its metallic construction, is much more reliable than the plastic one of the American one that goes wherever it wants over time.
    Blades only with teeth... day and night.

    Translated from Greek ·
    Did you find this review helpful?
  • okiaxo
    3
    okiaxo

    Having worked with the American one for 15 years with the outrageously high cost of consumables at around 600 euros every 8 to 10 months, here we have a cost of 4 blades at 200 euros per year.
    We have a functionality that is 30% inferior and a weight that is about 200 grams heavier, which may not seem like a big deal at first, but after a few months, your hand starts to seriously hurt... On the other hand, it truly seems waterproof and the thickness adjustment for the meat, although it doesn't have numbers (serious flaw) due to its metallic construction, is much more reliable than the plastic one of the American one that goes wherever it wants over time.
    Blades only with teeth... day and night.

    Translated from Greek ·
    1
  • See all
Questions (1)

Questions

1 user has this product and can help you

Ask for the product
giannis_m3741

Γεια σας το μηχάνημα το έχω ανταλλακτικό το μαχαίρι το έχετε έξτρα

giannis_m3741 2023-02-03
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Description & Specifications

Electric Potis knife for cutting gyros-kebab-doner with a power of 250W and production up to 200 kg/day.

  • Waterproof
  • Non-stick coating 
  • Smooth Start microprocessor
  • 8500 RPM
  • Cutting thickness adjustment: 0-10mm
  • Weight: 930gr
  • Automatic cleaning program



The official page of the product here.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Power
250 W
Cutting Disc
10 mm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (1)

3.0
1
3.0
Review this product
  1. 5 stars
    0
  2. 4 stars
    0
  3. 1
  4. 2 stars
    0
  5. 1 star
    0
Review this product
  • okiaxo
    3
    1 out of 1 members found this review helpful
    okiaxo

    Having worked with the American one for 15 years with the outrageously high cost of consumables at around 600 euros every 8 to 10 months, here we have a cost of 4 blades at 200 euros per year.
    We have a functionality that is 30% inferior and a weight that is about 200 grams heavier, which may not seem like a big deal at first, but after a few months, your hand starts to seriously hurt... On the other hand, it truly seems waterproof and the thickness adjustment for the meat, although it doesn't have numbers (serious flaw) due to its metallic construction, is much more reliable than the plastic one of the American one that goes wherever it wants over time.
    Blades only with teeth... day and night.

    Translated from Greek ·
    Did you find this review helpful?
  • okiaxo
    3
    okiaxo

    Having worked with the American one for 15 years with the outrageously high cost of consumables at around 600 euros every 8 to 10 months, here we have a cost of 4 blades at 200 euros per year.
    We have a functionality that is 30% inferior and a weight that is about 200 grams heavier, which may not seem like a big deal at first, but after a few months, your hand starts to seriously hurt... On the other hand, it truly seems waterproof and the thickness adjustment for the meat, although it doesn't have numbers (serious flaw) due to its metallic construction, is much more reliable than the plastic one of the American one that goes wherever it wants over time.
    Blades only with teeth... day and night.

    Translated from Greek ·
    1
  • See all